DO YOUR SOLUTIONS MEET YOUR BUSINESS GOALS AND ALLOW YOU TO “BREED” YOUR FUTURE?
In order to keep being competitive in the breeding sector, now more than never before it is necessary to find innovative solutions which allow a healthy rationalization of costs and the company processes to be more effective, starting from the primary objective to ensure the animal’s fastest and healthiest possible weaning.
In the calf barn the future of the breeding rests, eats and grows!
A calf, exactly as it happens in the natural circle of life where a mother takes care of her baby, requires frequent meals at a constant temperature.
A careful and thorough food management can therefore directly and strongly impact the company trend, particularly the economic return.
With the aim of keeping highly competitive, reducing the negative effects of mismanaging the whole production cycle, it becomes vital to find, also thanks to the countless technological opportunities, a solution that enables to:
Meet the nutritional needs to reach greater daily pre-weaning weight gain. As the most reliable scientific research shows, this results in increased productivity in future lactations
Prevent the malassimilation syndrome and considerably improve the proper development of immunity for a greater state of health of the calves themselves;
Maximize the working times and reduce manual errors through precise, personalized and automatized processes;
Monitor the values, the anomalies and daily progress status constantly.
Lupetta sets out to satisfy all these sector requirements with the goal of maximizing the balance among animal welfare, investments and incomes. Lupetta, therefore, intends to respond to a technical but also analytical request: to thoroughly monitor how much a single calf eats after birth and during weaning, allowing to reduce human error and to perfect the control in terms of distribution, quantity, temperature and mixing. Besides, individual feeding in the early stages of life facilitates the isolation of the calf from the group, with obvious advantages in terms of health.
LUPETTA STANDS FOR:
Lupetta was projected and patented by an all-Italian team. Its creation was made possible by the support and expertise of companies of the territory, to ensure reliability and sturdiness to the product.
Lupetta was born from a mix of 30-year field experience and research of new technologies for the livestock sector. The team is composed of professionals who have been operating in the sector for years and a research and development group who exploit the latest technologies to provide an innovative and performing product.
The Lupetta project is not only about the mere product: expertise, support, data analysis and research of new products and methods are the basis for our work. We look for ad-hoc solutions for every specific demand.
Practical, easy to apply and suitable for all environments. The installation of Lupetta does not require machinery, it can be easily applied and it enables a quick and immediate use thanks to a factory default setting.
A regular and controlled nutrition guarantees a greater growth of the animal reducing the malassimilation syndrome. The automatic supply system delivers up to six daily meals reducing the manual feeding time to once per day, ensuring a saving of time and a conversion rate increase compared to the traditional methods.